On this return leg, I upgraded myself into business class, where SQ is offering this Ruchi Thali by Sanjeev Kapoor. It's pretty impressive considering that it's airplane food, especially with that little clay jar of yogurt on the side. And compared to the economy class meals, one got a decent-sized portion of that lovely rice. But it wasn't very spicy, and they didn't provide any raw onion slices either.
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